85% lean meat and 15% fat ideal for burgers, meatloaf, tacos, pasta sauces, and casseroles. The moderate fat content enhances flavor while still being leaner than traditional ground chuck, making it a great choice for a wide variety of recipes.
85% lean meat and 15% fat ideal for burgers, meatloaf, tacos, pasta sauces, and casseroles. The moderate fat content enhances flavor while still being leaner than traditional ground chuck, making it a great choice for a wide variety of recipes.